A Fond Farewell to our London Team!

The English Indian London team are soon to step down and would like to thank each and every one of you for your ongoing support and encouragement throughout their journey!

β€œIt’s been a great experience and a huge learning curve, and we can honestly say, all our customers and venues have made the experience an enjoyable one! We had a few bumps along the way, that we learnt from and have built some great relationships – we do love a chatπŸ˜‰ We hope our paths will cross again in the future; but for now, it’s time to say goodbye. Thanks again Daniel & Helana.”

Wish Daniel & Helana well, and grab your last chance to eat with them in the Buckinghamshire area, at the following venues, on the following dates:

Oxygen Salon & Spa, Beaconsfield – Sat 12 March

Chequers Inn, Amersham – Sun 13 March

King & Queen, Wendover – Wed 16 March

Hen and Chickens – Fri 18 March

Woodman Ruislip – Sat 19 March

Plough and Harrow – Wed 23 March

Chalfont St Peters Cricket Club – Fri 25 March

Hen and Chickens – Fri 1 April

Woodman Ruislip – Sat 2 April

These nights will be busier than usual and have limited spaces, so please pre-order as soon as you can via: www.exploretock.com/theenglishindianlondon

Their departure may not be goodbye forever, but for now, the van returns to the Midlands to assist the development and growth of The English Indian brand in this region and aid the rollout of our NEW VEGAN Fish and Chips.

The team have a busy summer ahead and hope to see some of you in a field soon, find us at:

Bearded Theory





Camp Bestival

Β We may be back in London in the future too, so do keep your ears and eyes peeled.

Thanks again to all returning and new supporters of The English Indian who have helped our survival over the past few turbulent years!


The English Indian Team x